Winter squash is an awesome nutritious food source. This combo contains three of our favorites: Oregon Homestead Sweetmeat, Lower Salmon River and Sugarloaf Delicata. All three of these squashes like to ramble so give them some space. They all have sweet orange flesh great for baking, souping, grilling, baking, etc. Direct seed your squash after all danger of frost has passed and the soil has warmed. Space them 18 inches to 2 feet. Harvest these squashes in the fall when the rind is so hard you can't dig a finger nail into it. Be sure to cut the stems a couple inches away from the squash for better storage. Store fruits is a cool location.