Plant: After last frost
Phaseolus vulgaris
25 seeds/pack  I  65 days fresh, 100 days dry  I  Heirloom
This heirloom bush bean was historically grown in our hometown of Manton, CA and is well known for it’s delicious eating qualities. The dry beans are speckled maroon and white and cook up with amazing flavor and texture. The young immature pods can also be eaten as fresh snap beans.